Vintage French Round Breadboard with Handle
European Breadboard with handle and two risers.
22 ½ ‘‘ x 18 ½ ‘‘ D
Circa 19th Century
Origin - French
Typically, they were used to prepare foods, knead dough, remove hot bread from the oven, and display pastries.
I love a collection of breadboards. They are versatile and can be used for meat and cheese serving appetizers bar, adding texture and contrast to a food table, serving hot dishes, and much more.
European Breadboard with handle and two risers.
22 ½ ‘‘ x 18 ½ ‘‘ D
Circa 19th Century
Origin - French
Typically, they were used to prepare foods, knead dough, remove hot bread from the oven, and display pastries.
I love a collection of breadboards. They are versatile and can be used for meat and cheese serving appetizers bar, adding texture and contrast to a food table, serving hot dishes, and much more.
European Breadboard with handle and two risers.
22 ½ ‘‘ x 18 ½ ‘‘ D
Circa 19th Century
Origin - French
Typically, they were used to prepare foods, knead dough, remove hot bread from the oven, and display pastries.
I love a collection of breadboards. They are versatile and can be used for meat and cheese serving appetizers bar, adding texture and contrast to a food table, serving hot dishes, and much more.
